DIY Sweet Hibiscus Iced Tea

Hey everybody I’m here with another recipe blog! It’s getting very hot these days and we live in California so it’s always hot. We are going to want to go to the pool a lot and have parties on hot summer days so you need cool drinks for it. Luckily I have such an easy, delicious, homemade, cold, and healthy drink. It’s called sweet hibiscus iced tea.

What you will need is:
2 tablespoon loose organic hibiscus tea
1/2 gallon water
1/4 cup raw honey
large glass pitcher

First, you will have to boil 1/2 gallon of water, then place the loose hibiscus tea in the tea strainer in the glass bowl. After, pour the boiling water over the tea. Then let it steep and cool down for about 20 minutes until it turns warm. You need the tea to be warm enough to dissolve the honey. Remove the tea strainer and pour the honey, stir until dissolved. Lastly, pour the drink in the pitcher and place in fridge until it turns cold, add ice, and enjoy!

xoxo, debs